Transcriptomic Analysis, Motility and Biofilm Formation Characteristics of <i>Salmonella typhimurium</i> Exposed to Benzyl Isothiocyanate Treatment

<i>Salmonella typhimurium</i> (<i>S. typhimurium</i>) is a common foodborne pathogen that not only causes diseases and contaminates food, but also causes considerable economic losses. Therefore, it is necessary to find effective and feasible methods to control <i>S. typ...

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Bibliographic Details
Main Authors: Tong-Xin Niu, Xiao-Ning Wang, Hong-Yan Wu, Jing-Ran Bi, Hong-Shun Hao, Hong-Man Hou, Gong-Liang Zhang
Format: Article
Language:English
Published: MDPI AG 2020-02-01
Series:International Journal of Molecular Sciences
Subjects:
Online Access:https://www.mdpi.com/1422-0067/21/3/1025