Application of magnetic relaxation time in food safety testing

Application of magnetic relaxation time in food safety testing

Food safety is a highly concerned topic for the entire society.Low-field nuclear magnetic resonance (LF-NMR) technology has attracted widespread attention in food safety testing because of no requirement of pre-acceleration,high sensitivity,easy operation,and high localization rates of equipment and...

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Bibliographic Details
Main Authors: MA Shuyi, ZHENG Yizhou, WANG Jie, YANG Shiping, ZHAO Yu
Format: Article
Language:English
Published: Academic Journals Center of Shanghai Normal University 2018-12-01
Series:Journal of Shanghai Normal University (Natural Sciences)
Subjects:
low-field nuclear magnetic resonance (LF-NMR);magnetic relaxation time;biochemical pollutants
Online Access:http://qktg.shnu.edu.cn/zrb/shsfqkszrb/ch/reader/view_abstract.aspx?file_no=20180612

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http://qktg.shnu.edu.cn/zrb/shsfqkszrb/ch/reader/view_abstract.aspx?file_no=20180612

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