Effect of mint (Mentha piperita L.) and caraway (Carum carvi L.) on the growth of some toxigenic aspergillus species and aflatoxin B1 production
An inhibitory effect of various concentrations (0.0, 0.5, 1.0, 1.5 and 2,0%) of mint (Mentha piperita L.) and caraway (Carvum carvi L.) on the growth of A. fumigatus, A. flavus and A. ochraceus was examined during 10 days of cultivation in YES medium at temperature of 25°C. Mint showed stronger inhi...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Matica srpska
2009-01-01
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| Series: | Zbornik Matice Srpske za Prirodne Nauke |
| Online Access: | http://www.doiserbia.nb.rs/img/doi/0352-4906/2009/0352-49060916131S.pdf |