Role of carbon dioxide and ethylene during storage process.
Germination of grains of the spring barley varieties Jersey and Tolar was monitored under laboratory conditions simulating static malting. The samples used were steeped in such a way, to contain 45% of water after 72 hours of test duration. The total time of steeping and germination was 6 days. The...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | ces |
| Published: |
Research Institute of Brewing and Malting, Plc.
2006-11-01
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| Series: | Kvasný průmysl |
| Subjects: | |
| Online Access: | https://kvasnyprumysl.cz/en/artkey/kpr-200611-0002_Vyznam_oxidu_uhliciteho_a_ethylenu_v_procesu_sladovani.php |