Assessment of Genetic Diversity of Tea Germplasm for Its Management and Sustainable Use in Korea Genebank

Tea (<i>Camellia sinensis</i> (L.) O. Kuntze) is cultivated in many developing Asian, African, and South American countries, and is the most widely consumed beverage in the world. It is of critical importance to understand the genetic diversity and population structure of tea germplasm f...

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Bibliographic Details
Main Authors: Kyung Jun Lee, Jung-Ro Lee, Raveendar Sebastin, Myoung-Jae Shin, Seong-Hoon Kim, Gyu-Taek Cho, Do Yoon Hyun
Format: Article
Language:English
Published: MDPI AG 2019-09-01
Series:Forests
Subjects:
SSR
Online Access:https://www.mdpi.com/1999-4907/10/9/780