Preparation and Characterization of Tripterygium wilfordii Multi-Glycoside Nanoparticle Using Supercritical Anti-Solvent Process

Preparation and Characterization of Tripterygium wilfordii Multi-Glycoside Nanoparticle Using Supercritical Anti-Solvent Process

The aim of this study was to prepare nanosized Tripterygium wilfordii multi-glycoside (GTW) powders by the supercritical antisolvent precipitation process (SAS), and to evaluate the anti-inflammatory effects. Ethanol was used as solvent and carbon dioxide was used as an antisolvent. The effects of p...

Full description

Bibliographic Details
Main Authors: Fengli Chen, Tong Li, Shuangyang Li, Kexin Hou, Zaizhi Liu, Lili Li, Guoqiang Cui, Yuangang Zu, Lei Yang
Format: Article
Language:English
Published: MDPI AG 2014-02-01
Series:International Journal of Molecular Sciences
Subjects:
multi-glycoside
nanoparticle
supercritical antisolvent
physicochemical property
Tripterygium wilfordii
Online Access:http://www.mdpi.com/1422-0067/15/2/2695

Internet

http://www.mdpi.com/1422-0067/15/2/2695

Similar Items