Effects of Microwave Radiation, Organic Acid and Salt Combination on Survival of Pseudomonas Aeruginosa Inoculated In Veal Meat Stored In Refrigerator
<strong>Introduction:</strong> Different species of <em>Pseudomonas bacteria</em> are found in abundance in environment. Although they are weak pathogens, they have great importance in food hygiene and human health because they are psychrotrophic bacteria, can grow and prolif...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Mashhad University of Medical Sciences
2019-10-01
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Series: | Journal of Fasting and Health |
Subjects: | |
Online Access: | http://jnfh.mums.ac.ir/article_14079_687c181ef734b54032bebf3f2d44f76e.pdf |