ECONOMIC EFFICIENCY IN TOMATOES PRODUCTION IN GREENHOUSES
This study aimed to appreciate the evolution of economic efficiency in tomatoes production in greenhouses within a private firm situated next to the capital. The firm owns 4 ha greenhouses and the weight of tomatoes crop in the cultivated area is just 38.75 %. In fact, during the last three years, t...
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| Format: | Article |
| Language: | Bulgarian |
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University of Zagreb, Faculty of Agriculture
2003-07-01
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| Series: | Journal of Central European Agriculture |
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| Online Access: | http://jcea.agr.hr/articles/113_ECONOMIC_EFFICIENCY_IN_TOMATOES_PRODUCTION_IN_GREENHOUSES_en.pdf |