Methods of detection, species identification and quantification of processed animal proteins in feedingstuffs

Methods of detection, species identification and quantification of processed animal proteins in feedingstuffs

The ban of processed animal proteins (PAPs) in feed for farmed animals led to a significant reduction of the number of bovine spongiform encephalopathy cases. Presently, optical microscopy remains the only reference method for the detection of PAPs to be applied for official control as required by C...

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Bibliographic Details
Main Authors: Fumière O., Veys P., Boix A., von holst C., Baeten V., Berben G.
Format: Article
Language:English
Published: Presses Agronomiques de Gembloux 2009-01-01
Series:Biotechnologie, Agronomie, Société et Environnement
Subjects:
animal proteins
BSE
feed ban
immunoassay
microscopy
NIR imaging
NIRM
NIRS
PAP
PCR
Online Access:http://www.pressesagro.be/base/text/v13ns/59.pdf

Internet

http://www.pressesagro.be/base/text/v13ns/59.pdf

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