Plate size and food consumption: a pre-registered experimental study in a general population sample

Plate size and food consumption: a pre-registered experimental study in a general population sample

Abstract Background There is considerable uncertainty regarding the impact of tableware size on food consumption. Most existing studies have used small and unrepresentative samples and have not followed recommended procedures for randomised controlled trials, leading to increased risk of bias. In th...

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Bibliographic Details
Main Authors: Daina Kosīte, Laura M. König, Katie De-loyde, Ilse Lee, Emily Pechey, Natasha Clarke, Olivia Maynard, Richard W. Morris, Marcus R. Munafò, Theresa M. Marteau, Paul C. Fletcher, Gareth J. Hollands
Format: Article
Language:English
Published: BMC 2019-08-01
Series:International Journal of Behavioral Nutrition and Physical Activity
Subjects:
Plate size
Food consumption
Choice architecture
Nudging
Physical micro-environment
Online Access:http://link.springer.com/article/10.1186/s12966-019-0826-1

Internet

http://link.springer.com/article/10.1186/s12966-019-0826-1

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