DISTRIBUŢIA ŞI ROLUL FIZIOLOGIC AL ACIZILOR GRAŞI DIN LAPTE
Fatty acids represents the major fraction of fat from milk. The fatty acids are having special biological properties. More that that, 50% from the fatty acid of milk, including bovine, are comming directly from diets.The fat complex is relative constant in content and composition of the milk. Becaus...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
AcademicPres
2008-12-01
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| Series: | Agricultura |
| Online Access: | http://journals.usamvcluj.ro/index.php/agricultura/article/view/2999 |