Effects of palmitic, oleic, and linoleic acids on hepatic and vascular lipid deposits

Hepatic and vascular lipid deposits were produced in rats by a diet containing hydrogenated coconut oil plus cholesterol. The effects of different amounts of palmitic, oleic, and linoleic acids on these deposits were determined by histological examination and chemical analysis using silicic acid and...

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Bibliographic Details
Main Authors: Robert J. Morin, Yaichiro Shimma, Sol Bernick, Roslyn B. Alfin-Slater
Format: Article
Language:English
Published: Elsevier 1963-07-01
Series:Journal of Lipid Research
Online Access:http://www.sciencedirect.com/science/article/pii/S0022227520403141