Genetic diversity center of cultivated soybean (Glycine max) in China – New insight and evidence for the diversity center of Chinese cultivated soybean

Genetic diversity center of cultivated soybean (Glycine max) in China – New insight and evidence for the diversity center of Chinese cultivated soybean

Information on the center of genetic diversity of soybean (Glycine max) will be helpful not only for designing efficient strategies for breeding programs, but also for understanding the domestication and origin of this species. Here, we describe an analysis of genetic diversity based on simple-seque...

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Bibliographic Details
Main Authors: Li-xia WANG, Fan-yun LIN, Lin-hai LI, Wei LI, Zhe YAN, Wei-jiang LUAN, Ri-hua PIAO, Yuan GUAN, Xue-cheng NING, Li ZHU, Yan-song MA, Zhi-min DONG, Hai-yan ZHANG, Yue-qiang ZHANG, Rong-xia GUAN, Ying-hui LI, Zhang-xiong LIU, Ru-zhen CHANG, Li-juan QIU
Format: Article
Language:English
Published: Elsevier 2016-11-01
Series:Journal of Integrative Agriculture
Subjects:
Glycine max
genetic resources
SSRs
diversity center
domestication
Online Access:http://www.sciencedirect.com/science/article/pii/S2095311915612898

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http://www.sciencedirect.com/science/article/pii/S2095311915612898

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