Variation in the <i>TAS2R38</i> Bitterness Receptor Gene Was Associated with Food Consumption and Obesity Risk in Koreans
Bitterness-sensing protein taste receptor type-2 member 38 (<i>TAS2R38</i>, T2R38) mediates taste perception and various physiological responses, including energy- and adiposity-related mechanisms. This study examined whether the genetic variant rs10246939 C > T in <i>TAS2R3...
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Format: | Article |
Language: | English |
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MDPI AG
2019-08-01
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Series: | Nutrients |
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Online Access: | https://www.mdpi.com/2072-6643/11/9/1973 |