Food safety knowledge, attitude and practices among management and science university students, Shah Alam

In industrialized countries, about 30% of the population may suffer from foodborne illnesses each year. Ma-laysia has proven to be a country that has very serious focus on food, but the people do not care much about their food safety. Food safety and hygiene is usually explained as the multiple con...

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Bibliographic Details
Main Authors: Yahya Ahmad Sayuti, Ahmad Albattat, Anna Zahrina Ariffin, Nurin Shamimi Nazrin, Tengku Nur Athirah Tengku Silahudeen
Format: Article
Language:English
Published: Growing Science 2020-04-01
Series:Management Science Letters
Subjects:
Online Access:http://www.growingscience.com/msl/Vol10/msl_2019_285.pdf