Partial Replacement of Ground Corn with Glycerol in Beef Cattle Diets: Intake, Digestibility, Performance, and Carcass Characteristics.

Partial Replacement of Ground Corn with Glycerol in Beef Cattle Diets: Intake, Digestibility, Performance, and Carcass Characteristics.

The objective of this study was to evaluate the effects of replacing dry ground corn with crude glycerol on intake, apparent digestibility, performance, and carcass characteristics of finishing beef bulls. A completely randomized block design experiment with 25 d for adaptation and 100 d for data co...

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Bibliographic Details
Main Authors: Pedro Del Bianco Benedeti, Pedro Veiga Rodrigues Paulino, Marcos Inácio Marcondes, Ivan França Smith Maciel, Matheus Custódio da Silva, Antonio Pinheiro Faciola
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2016-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC4731075?pdf=render

Internet

http://europepmc.org/articles/PMC4731075?pdf=render

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