Information is not knowledge: About functional foods
Introduction: Functional foods (FF) are those that, in addition to what they provide nutritionally, are beneficial for health, improve the welfare state and reduce the risk of getting sick. Probiotics, prebiotics, symbiotics, functional nutrients and non-nutrient functional compounds are considered...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Asociación Para el Progreso de la Biomedicina
2018-08-01
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| Series: | Jounal of Negative and No Positive Results |
| Subjects: | |
| Online Access: | https://www.jonnpr.com/PDF/2517.pdf |