Prebiotic Effects of Seaweed Polysaccharides in Pigs

To ensure environmental sustainability, according to the European Green Deal and to boost the One Health concept, it is essential to improve animals’ health and adopt sustainable and natural feed ingredients. Over the past decade, prebiotics have been used as an alternative approach in order to redu...

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Bibliographic Details
Main Authors: Carlo Corino, Alessia Di Giancamillo, Silvia Clotilde Modina, Raffaella Rossi
Format: Article
Language:English
Published: MDPI AG 2021-05-01
Series:Animals
Subjects:
pig
Online Access:https://www.mdpi.com/2076-2615/11/6/1573