Biochemical content of actinidia fruits
Results of study of biochemical content of actinidia’s fruit, grown in M.M. Grуshko National Botanical Gardens of the NAS of Ukraine and the dynamics of this content during the process of storage and processing of fruits are presented.
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
NAS of Ukraine, M.M. Gryshko National Botanical Garden
2011-09-01
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| Series: | Інтродукція Рослин |
| Online Access: | http://plantintroduction.org/index.php/pi/article/view/496 |