Ultraweak photon emission in strawberry fruit during ripening and aging is related to energy level
Ultra-weak photon emission (UPE), or biophoton emission, is a phenomenon observed in various living organisms, including plants. In this study, we analyzed the UPE from ripening strawberry fruits, to elucidate its source and association with cellular energy.
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
De Gruyter
2017-11-01
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Series: | Open Life Sciences |
Subjects: | |
Online Access: | https://doi.org/10.1515/biol-2017-0046 |