Extraction of Total Anthocyanins from <i>Sicana odorifera</i> Black Peel Fruits Growing in Paraguay for Food Applications

Extraction of Total Anthocyanins from <i>Sicana odorifera</i> Black Peel Fruits Growing in Paraguay for Food Applications

<i>Sicana odorifera</i> is a native fruit of South America large in size. Its dark-colored skin constitutes a useful byproduct for obtaining bioactive molecules because it is rich in polyphenolic compounds, such as anthocyanins. Obtaining appropriate extracts for obtaining anthocyanins c...

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Bibliographic Details
Main Authors: Laura Mereles, Silvia Caballero, Alberto Burgos-Edwards, Macarena Benítez, Danya Ferreira, Eva Coronel, Omayra Ferreiro
Format: Article
Language:English
Published: MDPI AG 2021-06-01
Series:Applied Sciences
Subjects:
<i>S. odorifera</i>
anthocyanins
natural colorants
autochthon fruits
surface response method
UPLC-DAD-Ms/Ms-Esi
Online Access:https://www.mdpi.com/2076-3417/11/13/6026

Internet

https://www.mdpi.com/2076-3417/11/13/6026

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