Agenator: An open source computer-controlled dry aging system for beef
Dry aging of beef is a process where beef is exposed to a controlled environment with the ultimate goal of drying the beef to improve its quality and value. Comprehensive investigations into the effects of various environmental conditions on dry aging are crucial for understanding and optimizing the...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2019-10-01
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Series: | HardwareX |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2468067219300355 |