Nutrition Quality Parameters of Almonds as Affected by Deficit Irrigation Strategies

Nutrition Quality Parameters of Almonds as Affected by Deficit Irrigation Strategies

The influence of full irrigation, double-regulated (RDI) and sustained deficit irrigation (SDI) treatments on almond quality was assessed by analyzing different parameters: sugars, organic acids, antioxidant activity, total phenolic content (TPC), and volatile compounds. Almond quality studies for p...

Full description

Bibliographic Details
Main Authors: Leontina Lipan, Alfonso Moriana, David B. López Lluch, Marina Cano-Lamadrid, Esther Sendra, Francisca Hernández, Laura Vázquez-Araújo, Mireia Corell, Ángel A. Carbonell-Barrachina
Format: Article
Language:English
Published: MDPI AG 2019-07-01
Series:Molecules
Subjects:
sugars
antioxidants
phenols
volatile compounds
hydroSOStainable products
<i>Prunus dulcis</i>
Online Access:https://www.mdpi.com/1420-3049/24/14/2646

Internet

https://www.mdpi.com/1420-3049/24/14/2646

Similar Items