Hyperspectral imaging of the degradation of meat and comparison with necrotic tissue in human wounds

The objective evaluation of scattering tissue and the discrimination of tissue types is an issue that cannot be solved with colour cameras and image processing alone in many cases. Examples can be found in the determination of freshness and ageing of meat, and the discrimination of tissue types in f...

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Bibliographic Details
Main Authors: Amadeus Holmer, Christoph Homberger, Thomas Wild, Frank Siemers
Format: Article
Language:English
Published: IM Publications Open 2019-04-01
Series:Journal of Spectral Imaging
Subjects:
Online Access:https://www.impopen.com/download.php?code=I08_a9