Hyperspectral imaging of the degradation of meat and comparison with necrotic tissue in human wounds
The objective evaluation of scattering tissue and the discrimination of tissue types is an issue that cannot be solved with colour cameras and image processing alone in many cases. Examples can be found in the determination of freshness and ageing of meat, and the discrimination of tissue types in f...
Main Authors: | Amadeus Holmer, Christoph Homberger, Thomas Wild, Frank Siemers |
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Format: | Article |
Language: | English |
Published: |
IM Publications Open
2019-04-01
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Series: | Journal of Spectral Imaging |
Subjects: | |
Online Access: | https://www.impopen.com/download.php?code=I08_a9 |
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