Quantidade de água transpirada pelo cafeeiro sombreado e pelo ingazeiro
<abstract language="eng">The present paper discusses the amount of water lost by the soil through the transpiration of coffee plants and shade trees in shaded coffee plantation. All methods and techniques employed in the study of transpiration of the shade tree Inga edulis Mart, were...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Instituto Agronômico de Campinas
1951-06-01
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| Series: | Bragantia |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0006-87051951000200003 |