Development of Chitosan/Squid Skin Gelatin Hydrolysate Films: Structural, Physical, Antioxidant, and Antifungal Properties

Development of Chitosan/Squid Skin Gelatin Hydrolysate Films: Structural, Physical, Antioxidant, and Antifungal Properties

Chitosan (85% deacetylated, viscosity > 400 MPa, and molecular weight of 570.3 kDa)/squid gelatin hydrolysates (SGH) were prepared by incorporating SGHs (10%, 20%, and 40%) into chitosan films. SGH were obtained from squid skin gelatin by hydrolysis with Alcalase. The effects of adding SGH on the...

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Bibliographic Details
Main Authors: Dulce Alondra Cuevas-Acuña, Maribel Plascencia-Jatomea, Hisila del Carmen Santacruz-Ortega, Wilfrido Torres-Arreola, Josafat Marina Ezquerra-Brauer
Format: Article
Language:English
Published: MDPI AG 2021-09-01
Series:Coatings
Subjects:
chitosan films
gelatin hydrolysates
squid skin
antioxidant activity
antifungal activity
physical properties
Online Access:https://www.mdpi.com/2079-6412/11/9/1088

Internet

https://www.mdpi.com/2079-6412/11/9/1088

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