Association between Dietary Patterns and Cardiovascular Risk Factors among Middle-Aged and Elderly Adults in Taiwan: A Population-Based Study from 2003 to 2012.

Cardiovascular disease (CVD) is one of the leading causes of mortality and loss of disability-adjusted life years in developed countries. This study derived a dietary pattern using an a priori method and additionally derived dietary patterns using a posteriori methods, and assessed the relationship...

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Bibliographic Details
Main Authors: Miriam Adoyo Muga, Patrick Opiyo Owili, Chien-Yeh Hsu, Hsiao-Hsien Rau, Jane C-J Chao
Format: Article
Published: Public Library of Science (PLoS) 2016-01-01
Series:PLoS ONE
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