CO2 fixation by anaerobic non-photosynthetic mixotrophy for improved carbon conversion
Microbial fermentation yield is limited by CO2 loss in glycolysis. Here, the authors engineered Clostridium ljungdahlii for the anaerobic, non-photosynthetic mixotrophy production of acetone, increasing carbon product yield while reducing CO2emissions from a biogenic feedstock fermentation.
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Nature Publishing Group
2016-09-01
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Series: | Nature Communications |
Online Access: | https://doi.org/10.1038/ncomms12800 |