Impact of IgE-mediated Food Allergy on Parental Quality of Life in Iranian Patients
Food allergy is a common disorder especially in the first years of life. Strict avoidance of the responsible food is the most effective therapeutic measure so far. But this continuous vigilance could be stressful for the patient and family and decreases their quality of life (QOL). This survey was...
Main Authors: | , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Tehran University of Medical Sciences
2016-10-01
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Series: | Iranian Journal of Allergy, Asthma and Immunology |
Subjects: | |
Online Access: | https://ijaai.tums.ac.ir/index.php/ijaai/article/view/627 |