Effect of broad-leaved dock (Rumex obtusifolius L.) on grass silage quality

Effect of broad-leaved dock (Rumex obtusifolius L.) on grass silage quality

The effect of broad-leaved dock (BLD) on nutritive value and fermentation process of grassland fo­ra­ges was studied together with the effect of formic acid addition (4.0 vs. 2.0 l.t−1) and inoculation by lactic acid bacteria (LAB). Herbage of dock exhibits low DM content, crude protein and fibre co...

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Bibliographic Details
Main Authors: Stanislav Hejduk, Petr Doležal
Format: Article
Language:English
Published: Mendel University Press 2008-01-01
Series:Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Subjects:
broad-leaved dock
grassland
nutritive value of herbage
ensiling
silage additives
Online Access:https://acta.mendelu.cz/56/5/0075/

Internet

https://acta.mendelu.cz/56/5/0075/

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