Impact of Biological Feedback and Incentives on Blood Fatty Acid Concentrations, Including Omega-3 Index, in an Employer-Based Wellness Program

Eicosapentaenoic acid (EPA, C20:5n-3) and docosahexaenoic acid (DHA, C22:6n-3) are important fatty acids for the retina and brain. More than 95% of Americans have suboptimal EPA + DHA blood concentrations. This cross-sectional employer-based study assessed whole blood fatty acid levels of volunteers...

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Bibliographic Details
Main Authors: Michael I. McBurney, Julia K. Bird
Format: Article
Language:English
Published: MDPI AG 2017-08-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/9/8/842