Bone Protective Effect of Extra-Virgin Olive Oil Phenolic Compounds by Modulating Osteoblast Gene Expression

Bone Protective Effect of Extra-Virgin Olive Oil Phenolic Compounds by Modulating Osteoblast Gene Expression

The phenolic compounds of extra-virgin olive oil can act at various levels to protect individuals against cardiovascular and neurodegenerative diseases, cancer, and osteoporosis, among others. Polyphenols in extra-virgin olive oil can stimulate the proliferation of osteoblasts, modify their antigen...

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Bibliographic Details
Main Authors: Lucía Melguizo-Rodríguez, Francisco Javier Manzano-Moreno, Rebeca Illescas-Montes, Javier Ramos-Torrecillas, Elvira de Luna-Bertos, Concepción Ruiz, Olga García-Martínez
Format: Article
Language:English
Published: MDPI AG 2019-07-01
Series:Nutrients
Subjects:
extra virgin olive oil
phenolic compounds
gene expression
osteoblast
genetic profile
Online Access:https://www.mdpi.com/2072-6643/11/8/1722

Internet

https://www.mdpi.com/2072-6643/11/8/1722

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