A low meat diet increases the risk of open-angle glaucoma in women-The results of population-based, cross-sectional study in Japan.

A low meat diet increases the risk of open-angle glaucoma in women-The results of population-based, cross-sectional study in Japan.

BACKGROUND:Studies identifying modifiable lifestyle risk factors related to open-angle glaucoma (OAG) are limited, especially from Asian countries. This study aimed to identify lifestyle risk factors for OAG in a Japanese population. METHODS AND FINDINGS:This population-based, cross-sectional study...

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Main Authors: Reiko Kinouchi, Satoshi Ishiko, Kazuomi Hanada, Hiroki Hayashi, Daiki Mikami, Tomofumi Tani, Tatsuya Zenimaru, Motofumi Kawai, Seigo Nakabayashi, Motoshi Kinouchi, Akitoshi Yoshida
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2018-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC6168154?pdf=render

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http://europepmc.org/articles/PMC6168154?pdf=render

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