Methodical Approach to Assessment of the Structure of Demand on the Products of the Restaurant Industry Enterprises
The article presents a methodical approach to assessment of the structure of demand on the products (services) of the restaurant industry enterprises and results of its approval. A characteristic feature of this approach is clear identification of stages and their logical consequence in the process...
Main Authors: | , |
---|---|
Format: | Article |
Language: | English |
Published: |
Research Centre of Industrial Problems of Development of NAS of Ukraine
2013-11-01
|
Series: | Bìznes Inform |
Subjects: | |
Online Access: | http://www.business-inform.net/pdf/2013/11_0/212_216.pdf |