Grain bread

Cereal products are the primary source of nutrition for the population. From ancient times to the present humanity has been engaged in growing wheat as a food crop. Salt-free cakes were the first products, and today the range of bakery products includes thousands of items. Bread and bakery products...

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Bibliographic Details
Main Authors: Z. M. Kunasheva, M. K. Kodzokova
Format: Article
Language:Russian
Published: Maykop State Technological University 2019-03-01
Series:Новые технологии
Subjects:
Online Access:https://newtechology.mkgtu.ru/jour/article/view/239