Purification and kinetic behavior of glucose isomerase from Streptomyces lividans RSU26

Glucose isomerase (GI), an enzyme with deserved high potential in the world market. GI plays a major role in high Fructose Corn Syrup Production (HFCS). HFCS is used as a sweetener in food and pharmaceutical industries. Streptomyces are well-known producers of various industrially valuable enzymes,...

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Main Authors: Sathya Rengasamy, Mohan Raj Subramanian, Varalakshmi Perumal, Shakambari Ganeshan, Manal M. Al Khulaifi, Hind A. AL-Shwaiman, Abdallah M. Elgorban, Asad Syed, Ushadevi Thangaprakasam
Format: Article
Language:English
Published: Elsevier 2020-04-01
Series:Saudi Journal of Biological Sciences
Online Access:http://www.sciencedirect.com/science/article/pii/S1319562X19303249