Efficacy of 1-MCP on controlling ethylene sensitivity and extending vase life of sensitive and less sensitive cut orchid flowers
This study was conducted to investigate the effects of 1-MCP on the sensitivity to ethylene and postharvest quality of selected cut orchid flowers. Cut orchid flowers are considered as the ethylene sensitive but there are apparently variation in sensitivity among species, cultiva...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Farm to Fork Foundation
2019-06-01
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| Series: | Fundamental and Applied Agriculture |
| Subjects: | |
| Online Access: | http://www.ejmanager.com/fulltextpdf.php?mno=16194 |