Integrated Management of Causal Agents of Postharvest Fruit Rot of Apple
One of the major causes of poor quality and fruit loss (during storage and transport)are diseases caused by phytopathogenic fungi. Economic losses which are the consequenceof the phytopathogenic fungus activity after harvest exceed the losses in the field.Themost important postharvest fungal pathoge...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Institute of Pesticides and Environmental Protection
2011-01-01
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| Series: | Pesticidi i Fitomedicina |
| Subjects: | |
| Online Access: | http://www.pesting.org.rs/download.php/documents/26-4/26-4%20289-299.pdf |