Purification and characterization of bioactive compounds extracted from Suaeda maritima leaf and its impact on pathogenicity of Pseudomonas aeruginosa in Catla catla fingerlings

Purification and characterization of bioactive compounds extracted from Suaeda maritima leaf and its impact on pathogenicity of Pseudomonas aeruginosa in Catla catla fingerlings

Abstract Incidence of various dreadful microbial infections and the development of antibiotic resistance by infection causative microbes are the main reasons for reducing aquaculture productivity. Hence, there is an immense need for the discovery of alternative and efficient treatment for quick reco...

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Bibliographic Details
Main Authors: G. Beulah, D. Divya, N. S. Sampath Kumar, M. V. N. Sravya, K. Govinda Rao, Anjani Devi Chintagunta, G. Divya, S. Hari Chandana, B. D. Blessy, G. Simhachalam
Format: Article
Language:English
Published: SpringerOpen 2021-10-01
Series:AMB Express
Subjects:
Aquaculture
Catla catla
S. maritima
Antibacterial activity
Antioxidant activity
In vivo
Online Access:https://doi.org/10.1186/s13568-021-01295-5

Internet

https://doi.org/10.1186/s13568-021-01295-5

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