Effects of Elevated Temperature and Potassium on Biomass and Quality of Dark Red ‘Lollo Rosso’ Lettuce
Lettuce is an economically important crop for small and medium-sized growers. When grown in adverse environmental conditions, lettuce is vulnerable to a deterioration of yield and quality. Research concerning the impact of elevated potassium (K) levels on leafy vegetables, such as lettuce, is lackin...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2018-06-01
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| Series: | Horticulturae |
| Subjects: | |
| Online Access: | http://www.mdpi.com/2311-7524/4/2/11 |