Evaluation of Enzyme Inhibitory Activity of Flavonoids by Polydopamine-Modified Hollow Fiber-Immobilized Xanthine Oxidase

Evaluation of Enzyme Inhibitory Activity of Flavonoids by Polydopamine-Modified Hollow Fiber-Immobilized Xanthine Oxidase

In this study, a polydopamine (PDA)-modified hollow fiber-immobilized xanthine oxidase (XOD) was prepared for screening potential XOD inhibitors from flavonoids. Several parameters for the preparation of PDA-modified hollow fiber-immobilized XOD, including the dopamine concentration, modification ti...

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Bibliographic Details
Main Authors: Cong-Peng Zhao, Guo-Ying Chen, Yuan Wang, Hua Chen, Jia-Wen Yu, Feng-Qing Yang
Format: Article
Language:English
Published: MDPI AG 2021-06-01
Series:Molecules
Subjects:
xanthine oxidase
PDA-modified hollow fiber
enzyme immobilization
flavonoids
inhibitory activity
Online Access:https://www.mdpi.com/1420-3049/26/13/3931

Internet

https://www.mdpi.com/1420-3049/26/13/3931

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