The study of fatty acids of Pimpinella anisum herb
Aim. To study the qualitative composition and the quantitative content of fatty acids in Pimpinella anisum herb. Results and discussion. As a result of the study, 11 fatty acids were found in the herb of Pimpinella anisum. Of them, saturated fatty acids are represented by 9 compounds, while unsatura...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
National University of Pharmacy (Kharkiv, Ukraine)
2020-12-01
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| Series: | Журнал органічної та фармацевтичної хімії |
| Subjects: | |
| Online Access: | http://ophcj.nuph.edu.ua/article/view/ophcj.20.208401 |