Chemical constituents and antimicrobial activity of the ethanol extracts obtained from the flower, leaf and stem of Salvia officinalis L.

In this paper a comparison of the chemical composition and antimicrobial action of the ethanol extracts from the flower, leaf and stem of the herbal species Salvia officinalis L. (Lamiaceae), originating from the southeast region of Serbia was carried out. The chemical composition of the extracts wa...

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Bibliographic Details
Main Authors: MIHAILO S. RISTIC, ANA S. VELICKOVIC, ANDRIJA A. SMELCEROVIC, DRAGAN T. VELICKOVIC, NOVICA V. RANDJELOVIC
Format: Article
Language:English
Published: Serbian Chemical Society 2003-01-01
Series:Journal of the Serbian Chemical Society
Subjects:
Online Access:http://www.shd.org.yu/HtDocs/SHD/Vol68/No1/V68-No1-03.pdf