Comparative Transcriptome Analysis of Iron and Zinc Deficiency in Maize (<i>Zea mays</i> L.)

Globally, one-third of the population is affected by iron (Fe) and zinc (Zn) deficiency, which is severe in developing and underdeveloped countries where cereal-based diets predominate. The genetic biofortification approach is the most sustainable and one of the cost-effective ways to address Fe and...

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Main Authors: Mallana Gowdra Mallikarjuna, Nepolean Thirunavukkarasu, Rinku Sharma, Kaliyugam Shiriga, Firoz Hossain, Jayant S Bhat, Amitha CR Mithra, Soma Sunder Marla, Kanchikeri Math Manjaiah, AR Rao, Hari Shanker Gupta
Format: Article
Language:English
Published: MDPI AG 2020-12-01
Series:Plants
Subjects:
Online Access:https://www.mdpi.com/2223-7747/9/12/1812