Evaluation of the Levels of Lead and Cadmium of Iranian and Imported Rice in Kermanshah in 2016
Background & Aims of the Study: One of the concerns of the human is pollution of food products such as rice to heavy metals. It is a fact that rice is one of the most consumed items in the diet of Iranian people, this study was conducted to evaluate the levels of lead and cadmium of Iranian and...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Qom University of Medical Sciences
2018-03-01
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| Series: | Archives of Hygiene Sciences |
| Subjects: | |
| Online Access: | http://jhygiene.muq.ac.ir/browse.php?a_code=A-10-29-5&slc_lang=en&sid=1 |