Molecular diversity analysis in rice (Oryza sativa L.) using SSR markers

Rice is the most important staple food crop among the cereals and feeds more than half of the world’s population. Assessment of genetic diversity is of utmost importance in rice breeding from the perspective of selection, conservation and proper utilization. The present study was undertaken with an...

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Bibliographic Details
Main Author: Shikha Tripathi, S. K. Singh, Vishal Srivashtav, Amrutlal R Khaire, Prudhviraj Vennela and D. K. Singh
Format: Article
Language:English
Published: Indian Society of Plant Breeders 2020-09-01
Series:Electronic Journal of Plant Breeding
Subjects: