Fogging low concentrated organic acid in a fattening pig unit – Effect on animal health and microclimate
Introduction and objective In intensive pig production aerial contaminates are potential hazards for the health of animals and humans. In this study, the effect of fogging a low concentrated tartaric acid solution on pigs’ health, environmental and hygiene parameters were evaluated in an inhabited f...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Institute of Rural Health
2016-09-01
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| Series: | Annals of Agricultural and Environmental Medicine |
| Subjects: | |
| Online Access: | http://www.journalssystem.com/aaem/Fogging-low-concentrated-organic-acid-in-a-fattening-pig-unit-Effect-on-animal-health-and-microclimate,72474,0,2.html |