The possibility of crop cultivation and utilization of edible gum from herb (Dorema ammoniacum D. Don) in dryland farming

Gum ammoniacum (Dorema ammoniacum D. Don) is one of the most important food, industrial and medicinal plants of Iran which is mainly distributed in semi-arid and desert areas. It is endangered due to superfluous and unsustainable harvesting methods. The objective of this study was to evalua...

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Bibliographic Details
Main Authors: Gholami Barat Ali, Faravani Mahdi
Format: Article
Language:English
Published: University of Belgrade - Faculty of Agriculture, Belgrade 2015-01-01
Series:Journal of Agricultural Sciences (Belgrade)
Subjects:
gum
Online Access:http://www.doiserbia.nb.rs/img/doi/1450-8109/2015/1450-81091503369G.pdf