STUDY OF THE EFFECT OF ETHANOL ADDITION AND SOLUTION HEATING ON THE DETERMINATION OF AMMONIA IN WATER BY INDOPHENOL BLUE METHOD

The effect of ethanol addition and solution heating on the analytical performance of the determination of ammonia in water by indophenol blue method was studied. The addition of ethanol and solution heating was intended to overcome the problem of reproducibility and sensitivity ussually found in the...

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Bibliographic Details
Main Authors: Hasri Hasri, Mudasir Mudasir
Format: Article
Language:English
Published: Universitas Gadjah Mada 2010-06-01
Series:Indonesian Journal of Chemistry
Online Access:https://jurnal.ugm.ac.id/ijc/article/view/21920