STUDY OF THE EFFECT OF ETHANOL ADDITION AND SOLUTION HEATING ON THE DETERMINATION OF AMMONIA IN WATER BY INDOPHENOL BLUE METHOD
The effect of ethanol addition and solution heating on the analytical performance of the determination of ammonia in water by indophenol blue method was studied. The addition of ethanol and solution heating was intended to overcome the problem of reproducibility and sensitivity ussually found in the...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Universitas Gadjah Mada
2010-06-01
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Series: | Indonesian Journal of Chemistry |
Online Access: | https://jurnal.ugm.ac.id/ijc/article/view/21920 |